Loading search...
Loading search...
Loading site search...
Loading site search...
Loading site search...
Loading...
Loading site search...
The course is composed of four modules, each delivered in flexible blocks of between 1-5 days length. In addition to formal lectures, the programme will be composed of tutorials, laboratory practicals, farm and feed mill visits. Extensive use of the range of resources at Harper Adams will support these sessions. Topics covered include ration formulation; grazing and forage management; dry cow management; nutritional effects on milk quality, fertility and health; and suckler cow and ewe nutrition.
Underpinning commercial activity with this Diploma will demonstrate your commitment to the animal feed industry. Learning occurs in all aspects of our daily lives, so why not take the opportunity to gain a Higher Education qualification for it?
Those individuals working in technical, sales or advisory positions within the ruminant feed industry.
On successful completion of this course, you will have an invaluable combination of qualifications to match your existing industrial experience that will set you aside from others. In addition, you will be able to conduct your role more effectively, efficiently and competitively.
To apply please complete and submit the application form below. Applications should be made to animalswd@harper-adams.ac.uk
Please note: We are currently taking applications for the next Diploma in Ruminant Nutrition (DipRN) course which will be taking place in January 2026
For further information, course dates, and to book, please contact:
Business Development Office
AC2 Aspire Centre
91ϵÁÐ
Edgmond
Shropshire TF10 8NB
Email: animalswd@harper-adams.ac.uk
Telephone: +44 (0)1952 81 5042
The course is split into four modules:
Module title | Credit Value | |
---|---|---|
Ruminant Animal and Feed Production (level 4) | 15 | |
Ruminant Feeds and Nutrient Supply (level 5) | 15 | |
Rationing and Feeding Systems (level 5) | 15 | |
Developments in Feeds and Feeding (level 5) | 15 |
We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we'll assume that you are happy to receive all cookies on the website. However, you can change your cookie settings at any time.